After our incredible dinner at Michelin Starred restaurant Frédéric Simonin, we made our way to Sir Winston for after-dinner drinks. Like a jungle escape in the middle of Paris, this brasserie has some of the best drinks we’ve had in ages. The service, atmosphere, flavors, and vibe were all of the highest calibers and I can’t say enough good things about Sir Winston.
During our time in Paris, France while staying at Hôtel Monsieur Aristide we grabbed a coffee from Boris Lumé Café, which was just around the corner. This cute little café specialized in seasonal fruit and nut pastries and started fruit juice and freshly baked bread. Even though they didn’t have many gluten-free options, they did have plenty of fruit and drinks to choose from, which made grabbing something small to start our day very simple. Everything here is organic, dye-free, and scratch-made daily with seasonal ingredients.